Blog - Mountain Spirit Botanicals — Regional based economy; organic food; organic skincare; slow food

Keeping it Slow ... From the Heart

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I’ve just spent the last 4/hours (in truth the last 4/months) “putting up” the bounty of the Hudson River Valley. Currently Apples are my obsession; although, now that Apples are waning, I’m also “putting up” Cranberries (Cranberry Lime Curd).  Oh mercy … there is no end to the simple pleasures that life offers. This article correlates to my previous post “It’s Expensive” and to a sign that a local farmer posted that “stopped me in my tracks” many years ago.  The farmer was selling organic produce and his sign read, “’Ya think it’s expensive”?  He then listed his year-long...

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